Restaurants Roseville

Fleming’s Prime Steakhouse & Wine Bar

Restaurants Roseville
Reserve your dining experience

Address
1101 Galleria Boulevard
Place
Roseville, CA   95678 
Landline
(916) 677-0019
Facebook
713671595155401
Website
www.flemingssteakhouse.com
Menu
www.flemingssteakhouse.com

Description

Your new Roseville Fleming's is now open and located near the intersection of Galleria Blvd and Roseville Parkway, just steps from the Westfield Galleria at Roseville and minutes from Interstate 80. Our team looks forward to proudly serve Guests from Roseville, Rocklin, Granite Bay, Citrus Heights, and the greater Sacramento area. Come discover why Fleming's in Roseville is the premier destination in northern California to enjoy exceptional USDA Prime steak, storied wines and stellar service. Whether celebrating a special occasion, hosting a business dinner, or simply enjoying an upscale night out, we’ll create a memorable dining experience in our beautifully designed restaurant. Our Dinner Menu offers an elevated suite of selections such as Caviar Service, A5 Japanese Wagyu, seven different USDA prime and classic cuts as well as a curated selection of chef specialties by Chef Partner Jason Marshman. Lunch is available daily starting at 11 AM, providing the perfect destination to put the day on pause while enjoying a variety of salads, sandwiches and entrees for under $30. Join us for Social Hour in our bar, daily from 3PM to 6PM, featuring shareable bar bites and expertly crafted cocktails and glasses of wine. Looking to host a private event or business meeting? Our Events & Catering Menu offers an extensive selection of hors d'oeuvres, starters, multi-course lunches and dinners, and curated wine and beverage options. For private dining hosted at Fleming’s, our Events & Catering Associate will help you select one of our new private dining rooms to suit your guest list and coordinate every detail for a flawless occasion.

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Opening hours

Menu

  • Milkbread with Lavender-Honey Butter

    baked fresh daily, served warm

    Price: 6.00

  • Burrata with Prosciutto

    charred campari tomato, prosciutto, wild arugula, toasted garlic crostini

    Price: 15.00

  • Sweet Chili Calamari

    lightly breaded, tossed with sweet chili sauce

    Price: 19.00

  • Yellowtail Crudo

    ponzu sauce, gochugaru flakes, carrot-cucumber slaw

    Price: 25.00

  • Black Truffle Filet Tartare

    golden potato pavé, black garlic truffle aioli, onion, capers, parmesan reggiano

    Price: 25.00

  • Mushroom Brie Soup

    garnished with button mushoom chips, truffle oil

    Price: 10.00

  • Grilled Chicken Caesar Salad

    romaine, parmesan reggiano, fried capers, crispy prosciutto

    Price: 18.00

  • Baby Kale & Beet Salad

    shaved brussels sprouts, quinoa, roasted red beets, dried cranberries, grapefruit, crumbled goat cheese, sweet & spicy walnuts, julienned radish, apple cider vinaigrette

    Price: 17.00

  • Steakhouse Filet Chopped Salad

    romaine, cucumber, campari tomato, red onion, danish blue cheese, focaccia, sweet herb vinaigrette

    Price: 30.00

  • Shellfish Louie Salad

    north atlantic lobster, colossal shrimp, king crab, celery, capers, pickled onion, campari tomato, baby iceberg, brandy mustard cream, agave lime vinaigrette

    Price: 26.00

  • Yellowfin Tuna Poke Bowl

    tamanishiki rice, avocado, carrots, cucumber, pickled red onions, spicy aioli, cripsy rice pearls

    Price: 25.00

  • Mushroom & Tomato Ragout Pasta

    cavatappi, burrata, campari tomato, torn basil

    Price: 20.00

  • Fleming's Prime Steakhouse Burger

    signature beef blend, wisconsin cheddar cheese, bacon, red onion confit, campari tomato, iceberg lettuce & Fleming’s butter pickles

    Price: 21.00

  • Sliced Filet Mignon Sandwich

    arugula, caramelized onions, garlic-herb aioli, toasted focaccia

    Price: 29.00

  • Grilled Chicken Burrata Sandwich

    sun-dried tomato pesto, caramelized onion, arugula, focaccia

    Price: 17.00

  • Lobster Roll

    connecticut-style, warm butter poached, fresh chives, lemon, toasted brioche bun

    Price: 28.00

  • Cabernet Filet

    6 oz hand-cut filet mignon topped with danish blue cheese butter over cabernet demi-glace, sautéed spinach, campari tomato

    Price: 34.00

  • Seared King Salmon

    barbecue glaze, garlic sesame fried rice, shaved brussels sprout, fresh coriander

    Price: 32.00

  • Seared Yellowfin Tuna

    pepper crusted, carrot-ginger puree,arugula, pickled onion, campari tomato

    Price: 29.00

  • Steak Frites

    6 oz USDA Prime New York Strip, chimichurri, golden potato pavé, tarragon aioli

    Price: 29.00

  • Prime Cowgirl Bone-In Ribeye

    14 OZ

    Price: 76.00

  • Prime New York Strip

    16 OZ

    Price: 78.00

  • Main Filet Mignon

    11 OZ

    Price: 73.00

  • Petite Filet Mignon

    8 OZ

    Price: 67.00

  • Japanese A5 Wagyu Strip

    4 OZ Kagoshima Prefecture | BMS 100 10-12 A5+ served rare with a sizzling hot stone experience, miso glaze, grated horseradish and artisanal salt

    Price: 149.00

  • Parmesan Truffle Fries

    served with tarragon aioli

    Price: 8.00

  • Roasted Asparagus

    herb butter

    Price: 12.00

  • Crispy Rosemary Potatoes

    served with tarragon aioli

    Price: 7.00

  • Pancetta Brussels Sprouts

    flash-fried, crispy pancetta, lemon aioli

    Price: 11.00

  • New York Cheesecake

    classic preparation, strawberry red wine sauce & fresh mint

    Price: 10.00

  • Dark Chocolate Truffle Gelato

    chocolate cookie crumbs, salted caramel, orange chocolate truffle with chantilly cream, black Hawaiian lava salt & fresh mint

    Price: 11.00

  • Chocolate Chunk Cookies

    freshly baked & served warm

    Price: 7.00

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Restaurants
(916)677-0019 (916)-677-0019 +19166770019

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