Restaurants: Brazilian Roseville

Fogo de Chão Brazilian Steakhouse

Restaurants: Brazilian Roseville
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Address
1104 Galleria Boulevard
Place
Roseville, CA   95678 
Landline
(916) 741-6900
Facebook
437983102742694
Website
fogodechao.com
Menu
fogodechao.com

Description

Now Open! Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Located across from the Westfield Galleria, a premier destination for shopping and dining in Northern California, please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Keywords Churrasco, Brazilian Steakhouse, Gaucho Chefs, Fire-Roasted Cuts, Market Table, Bar, Cocktails, South American Wines, Group Dining, Private Rooms, Catering, Roseville CA Restaurant, Roseville Dining.

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Opening hours

Menu

  • ​

    Available in the Bar & Patio.

  • Queijo Assado

    Blistered cheese, malagueta honey.

    Price: 6.00

    Categories: 590

  • Saucy Legs

    Fire-roasted chicken, hot Brazilian BBQ, Pão de Queijo crispies, dedo de moça peppers.

    Price: 6.00

    Categories: 780

  • Brazilian Empanadas

    Flaky pastry, seasoned Picanha, onions, chimichurri aioli.

    Price: 6.00

    Categories: 600

  • Crispy Yuca Fries

    Grated parmesan, malagueta aioli.

    Price: 6.00

    Categories: 620

  • Spiced Chicken Sliders

    Marinated Chicken Breast, arugula, tomato, pickled onion, tropical aioli, brioche bun.

    Price: 6.00

    Categories: 315

  • $10 Picanha Burger*

    Fresh ground in-house, smoked provolone, romaine lettuce, tomato, onion, chimichurri aioli, brioche bun. Served with crispy polenta.

    Price: 10.00

    Categories: 1480

  • Burrata & Roasted Tomatoes

    Served warm with crisp toasts.

    Price: 12.00

    Categories: 880

  • Lamb Lollipops*

    Lamb Chops, Mintchurri sauce.

    Price: 16.00

    Categories: 780

  • Filet Mignon Board*

    6oz. sliced, chimichurri sauce.

    Price: 17.50

    Categories: 530

  • All Jumbo Lump Crab Cake

    Served with malagueta aioli.

    Price: 18.00

    Categories: 460

  • Lobster & Shrimp Tacos

    Napa cabbage wrap, citrus aioli, shredded slaw, pickled red onion, dedo de moça peppers.

    Price: 13.50

    Categories: 500

  • Warm Hearts of Palm and Spinach Dip

    Steamed spinach, hearts of palm, crispy toasts.

    Price: 9.50

    Categories: 490

  • Braised Beef Rib Sliders*

    Xingu-beer braised, caramelized onions, smoked provolone, brioche bun.

    Price: 14.50

    Categories: 920

  • The Bone*

    Large Beef Rib, chimichurri sauce.

    Price: 15.00

    Categories: 720

  • ​

    Sized to share for 4 or more. Carved tableside.

  • Dry-Aged Tomahawk Ancho (Ribeye)*

    36oz. Long-Bone Ribeye, dry-aged 42 days.

    Price: 130.00

    Categories: 1620

  • Wagyu NY Strip*

    20oz. premium graded.

    Price: 170.00

    Categories: 1345

  • Whole Branzino*

    Whole fresh fish, blistered and carved tableside.

    Price: 70.00

    Categories: 865

  • Wagyu Ancho (Ribeye)*

    24oz. premium graded Ribeye.

    Price: 180.00

    Categories: 1872

  • Wagyu Porterhouse*

    30oz. premium graded, aged for 21 days.

    Price: 185.00

    Categories: 1345

Categories

Restaurants: Brazilian
(916)741-6900 (916)-741-6900 +19167416900

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